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Close-up view of a moist blueberry muffin on a light grey ceramic plate.

A Must-Try Healthy Blueberry Muffins Recipe for Guilt-Free Indulgence

Enjoy these wholesome blueberry muffins that are perfect for a guilt-free treat, packed with nutritious ingredients and great flavor.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 muffins
Course: Breakfast, Snack
Cuisine: Healthy
Calories: 150
Ingredients Method Notes

Ingredients
  

Dry ingredients
  • 1 cup whole wheat flour
  • 1 cup rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon (optional)
Wet ingredients
  • 1 cup almond milk
  • 1/3 cup honey or maple syrup
  • 1/4 cup unsweetened applesauce
  • 1 teaspoon vanilla extract
Main ingredients
  • 1 cup fresh or frozen blueberries
  • 1 teaspoon cinnamon (optional)

Method
 

  1. Preheat oven to 350°F (175°C) and prepare muffin tin.
  2. Mix dry ingredients in a bowl.
  3. Combine wet ingredients in another bowl.
  4. Mix wet into dry, then fold in blueberries.
  5. Spoon batter into muffin tin and bake 18-20 minutes.
  6. Cool and enjoy guilt-free!

Notes

Use ripe blueberries for best flavor and sweetness.